Nut Butter Icing - cooking recipe

Ingredients

3 tablespoons margarine
1/2 cup dry sweetener
1/3 cup peanut butter (or other nut butter)
2 tablespoons soymilk
1/3 cup nuts, chopped (optional)

Preparation

In a medium bowl or food processor, mix together the margarine, sweetener, and nut butter.
Add the milk and mix well.
Stir in nuts before using.