Cottage Cheese And Cheddar Muffins - cooking recipe

Ingredients

1 egg
3/4 cup water
1 cup cottage cheese
1 cup self-raising flour
1 teaspoon salt
1 cup grated cheddar cheese
2 tablespoons grated parmesan cheese

Preparation

Mix togehter all ingredients except parmesan until just combined.
Spoon into well greased muffin pans and sprinkle with parmesan.
Bake at 190 C 12-15 minutes.