Apple Salsa With Chicken - cooking recipe

Ingredients

2 cups chopped cored gala apples
1 chili pepper, seeded and chopped
1/2 cup chopped onion
1/4 cup lime juice
salt and black pepper
1/4 cup dry white wine
1/4 cup apple juice
1/2 teaspoon grated lime zest
2 whole boneless skinless chicken breasts

Preparation

To prepare salsa: In medium bowl, combine apples, chile pepper, onion, lime juice, salt and pepper to taste; cover and set aside while preparing chicken.
(If making several hours or day ahead, refrigerate salsa.).
To prepare chicken: In large bowl, combine white wine, apple juice, lime zest, 1/2 teaspoon salt and 1/8 teaspoon pepper.
Add chicken and turn to coat with mixture; cover and refrigerate 30 to 40 minutes.
Heat grill.
Drain and discard chicken marinade.
Grill chicken until cooked through; serve with apple salsa.