Mocha Chocolate Chip Banana Muffins - cooking recipe

Ingredients

1 cup butter
1 1/4 cups sugar
1 egg
3 ripe bananas
1 tablespoon instant coffee granules
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 cup semi-sweet chocolate chips

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Blend butter, sugar, egg, banana, coffee granules and vanilla in food processor for 2 minutes.
Add flour, salt, baking powder and soda. Blend just until flour disappears.
Add chocolate chips and mix in with wooden spoon.
Spoon mixture into 15 to 18 paper-lined muffin cups (you can also coat the pan well with butter for muffins without cup liners).
Bake for 25 minutes. Allow muffins to cool for 15-20 minutes before removing from pan. Cool on wire racks.