Shish Tawook - cooking recipe
Ingredients
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1 kg chicken breast, cubed
10 garlic cloves, pressed
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon cayenne pepper
1 teaspoon ground cardamom
1 lemon, juice of and zest of
1/4 cup olive oil
1/2 cup plain yogurt
1/2 cup cilantro, chopped
Preparation
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1. Mix all ingredients together and let marinate in the fridge for about 4 hours.
2. place chicken cubes on skewers and grill till done.
3. Serve immediately.
N.B. If using wooden skewers don't forget to soad them.
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