Applesauce Granita - cooking recipe

Ingredients

2 cups sweetened applesauce
3 cups sparkling apple juice (optional)

Preparation

Place the applesauce in a pyrex dish. Cover with plastic wraper.
Freeze, and every hour grate it with a fork, for 3/4 hours.
Grate it on last time before serving.
You can serve this as a alcohol free cocktail in a champagne or margarita glass with sparkling apple juice.