Easy Chicken Nachos - cooking recipe

Ingredients

1 (12 1/2 ounce) can premium chunk chicken (drained)
1 (8 ounce) bag tortilla chips
1 teaspoon taco seasoning
2 cups shredded colby-monterey jack cheese

Preparation

Spread tortilla chips on baking sheet.
Top chips with chicken.
Sprinkle with taco seasoning, then with cheese.
Bake in 375 degree oven 10 minutes or until cheese is melted.
Serve with your favorite toppings.