Tasty Apple Pork Chops & Potatoes - cooking recipe

Ingredients

2 lbs pork chops, trimmed (4-6)
1 (10 1/2 ounce) can condensed golden mushroom soup
2/3 cup apple juice or 2/3 cup apple cider
1/4 cup chopped onions or 1 teaspoon onion powder
1 teaspoon thyme
1 tablespoon soy sauce
1 dash garlic powder
4 -6 baking potatoes (optional)

Preparation

Place pork chops in deep baking dish.
Mix soup, apple juice or cider, onion, thyme, soy sauce and garlic powder and pour over chops.
Bake at 325 degrees Fahrenheit for approximately 1 1/2 hours or until chops are no longer pink.
Optional: Put oiled baking potatoes in the oven with chops, and they will be ready at the same time- dinner is served!