Avocado Fruit Salad - cooking recipe

Ingredients
    2 ripe avocados, peeled, pitted and cubed
    4 tart apples, cored and cubed
    2 peaches or 2 nectarines, pitted and cubed
    1 grapefruit, peeled and cut into bite-sized pieces
    1 1/2 tablespoons honey
    1 1/2 tablespoons lemon juice or 1 1/2 tablespoons lime juice
    1 tablespoon chopped toasted pecans
    lettuce, and radicchio leaves (optional)
Preparation
    Gently toss together the first 4 ingredients.
    Drizzle honey and lemon (or lime) juice over salad. Toss gently to coat.
    Line a serving plate with the lettuce leaves(optional).
    Sprinkle with the pecans.
    Serve.

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