Blackened Salmon - cooking recipe

Ingredients

2 salmon fillets
1 tablespoon paprika
1/2 tablespoon mccormick grill mates seasoning (Salmon Seasoning)
1/2 tablespoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon coarse black pepper
1/4 cup butter

Preparation

In a small bowl combine seasons. Mix well.
Pat salmon fillets on both sides with Seasoning.
Heat skillet on high.
Melt butter.
Add salmon and cook 3-4 min on each side until blackened (about 12 min).