Gooey Rice Krispy Treats - cooking recipe

Ingredients

1/4 cup butter
about 1 package mini marshmallows
1/2 cup marshmallow cream
6 cups Rice Krispies

Preparation

Grease a 13x9 pan and set aside.
Melt butter in large pot over medium heat.
Add mini marshmallows and marshmallow creme and melt, careful to stir often to avoid burning.
Take off the heat and add the cereal and stir to coat.
Press into your prepared pan. You can use waxed paper to push down.
Cool for 30 minutes or so until cutting.