Healthy Iced Mocha - cooking recipe

Ingredients

2 cups coffee
3/4 cup nonfat milk (can use more if desired) or 3/4 cup soymilk (can use more if desired)
3 (1 g) packets sugar substitute (splenda)
1 (1/3 ounce) packet hot cocoa (diet 25 calories)
1/4 teaspoon peppermint extract (optional) or 1/4 teaspoon raspberry extract (optional)
ice

Preparation

Mix hot coffee, milk, sugar, hot chocolate, and extract if using.
Cool in fridge or freezer
Pour over ice and enjoy.