Caribbean Jerk Chicken Wings - cooking recipe

Ingredients

2 cups barbecue sauce, mustard based such as Cattleman's Gold Sauce
2 tablespoons soy sauce
1 (6 ounce) can crushed pineapple
salt, to taste
pepper, to taste
1/3 cup brown sugar
1 teaspoon ground ginger
jerk seasoning, season to your taste, as spicy as you like it
18 chicken wings

Preparation

Preheat the grill to medium high.
Prepare the sauce by combining all ingredients except wings and jerk seasoning together in a saucepan over medium heat. Cook until heated through.
Rub jerk seasoning into the chicken wings. Grill for 10 to 12 minutes or until cooked through.
Brush generously with sauce and enjoy!