Battered Bite Size Steaks - cooking recipe

Ingredients

2 lbs steak, cut in bite size pieces
1 cup Bisquick
1 teaspoon salt
1 teaspoon Worcestershire sauce
1/2 cup cornstarch
1 teaspoon garlic salt
milk

Preparation

Mix all ingredients adding just enough milk to make the consistency of pancake batter.
Place in gallon size ziplock with steak pieces.
Marinade in fridge for no less than 2 hours.
Deep fry till golden brown.