White Glaze - Dairy Free - cooking recipe

Ingredients

1 tablespoon dairy-free margarine, softened
1/2 teaspoon vanilla
salt
1 cup confectioners' sugar
2 tablespoons water

Preparation

Place margarine, vanilla and a dash of salt in a bowl.
Add sugar and water alternately, beating after each addition until smooth.
Add more water or sugar if needed for consistency,.