Zucchini-Onion Salad - cooking recipe

Ingredients

1 cup onion
5 tablespoons sour cream
2 tablespoons butter or 2 tablespoons margarine
1 dash fresh ground pepper
1 dash salt
1 pinch oregano or 1 pinch basil (or both)
2 -3 grated fresh zucchini

Preparation

Grate zucchini (larger bits gives a more satisfying texture when finished).
Dice onion (s).
Over medium heat (gas 2) melt butter in frying pan.
Add the onion to pan and saute for 2-3 minutes.
Add shredded zucchini and mix well with the onions.
Toss in your salt/pepper/other spices.
Saute mixture until zucchini is slightly limp (3-4 minutes).
Lastly, put in the sour cream and mix it in well.
Reduce the heat and cook either for 1 minute or until the sour cream is warm.
Serve immediately!