Mrs. Mac'S Sticky Buns - cooking recipe

Ingredients

16 frozen dinner rolls, the uncooked type
0.5 (4 ounce) package butterscotch pudding mix
1 teaspoon cinnamon
3/4 cup brown sugar
5/8 cup butter
1/2 cup chopped pecans

Preparation

Grease a bundt pan. Drop the frozen rolls into the pan.
Sprinkle the pudding mix and cinnamon over the rolls.
Melt the butter and sugar together and pour over the rolls. Sprinkle with the nuts.
Cover with a towel and let set out overnight.
In the morning, remove the towel and bake at 350 degrees farenheit for 25 minutes. Unmold before cooling.