Sex, Drugs And Rocky Road Rice Pudding From Nyc'S Rice To Riches - cooking recipe

Ingredients

2 1/2 cups milk
1/2 cup instant rice
1 (8 ounce) box regular chocolate pudding mix
1/2 cup miniature marshmallow
1/2 cup semisweet chocolate piece
1/4 cup peanuts

Preparation

In a medium saucepan combine milk and rice. Bring just to boiling over medium heat. Stir in pudding mix; cook, stirring constantly, until mixture comes to a full boil.
Remove from heat.
Cover and let stand 5 minutes.
Stir in the marshmallows, chocolate pieces, and nuts.
Pour into six (6 ounce) cups or dessert dishes.
Cool at room temperature about 1 hour before serving.
If desired, garnish with additional marshmallows, chocolate pieces, nuts or whip cream.