Wild Blueberry Cobbler - cooking recipe
Ingredients
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4 tablespoons butter
1/2 cup organic whipping cream
1/2 cup rapadura, turbinado or 1/2 cup other raw sugar
2 cups whole spelt flour
1/2 cup lehua honey
3 cups frozen wild blueberries
2 teaspoons baking powder
Preparation
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Preheat oven to 375 degrees.
Melt butter in a 8\"x8\" pan.
Mix all ingredients except blueberries and pour into the buttered pan.Top with the blueberries.
Bake for 35-40 minutes.
Serve warm.
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