Smokey Paste For Pulled Pork - cooking recipe

Ingredients
    1/4 cup ground black pepper
    1/4 cup brown sugar
    1 tablespoon paprika
    2 teaspoons salt
    1 teaspoon cayenne
    2 tablespoons ground coriander
    liquid smoke
Preparation
    Mix dry ingredients together.
    Add enough liquid smoke to make a paste.
    Rub into meat and allow to marinate at least overnight.
    Follow your favorite method for cooking pork!

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