Crock Pot Or Oven No Peek Beef - cooking recipe

Ingredients

2 -3 lbs chuck roast
1/2 cup red wine
4 ounces mushrooms
1 (10 3/4 ounce) can cream of mushroom soup
0.5 (1 1/4 ounce) envelope dry onion soup mix (the original recipe calls for a whole package of soup mix but unless you are using at least 3 lbs me)

Preparation

Mix all except beef, place beef in crock pot, spread mixture over meat. Cook on low 8-10 hours.
Serve over noodles.