Southern Comfort Sweet Potatoes - cooking recipe

Ingredients

2 (29 ounce) cans sweet potatoes, drained
1/2 cup butter, softened
1 teaspoon ground cinnamon
1/4 cup orange juice
3 eggs, beaten
1/4 teaspoon salt
1/2 cup Southern Comfort
1/2 cup pecans, chopped
1/2 cup brown sugar

Preparation

Preheat oven to 350F.
Put sweet potatoes in a large bowl and mash well.
Keep mashing, adding in the butter, cinnamon, orange juice, eggs, salt, and Southern Comfort.
Put mixture in a 2 quart casserole dish.
Combine the pecans and brown sugar together in a small bowl, and sprinkle over the sweet potato mixture.
Bake 30 to 40 minutes, or until the center has set and the edges are light brown.