Cheesy Hash Browns Casserole - cooking recipe

Ingredients

1 (2 lb) package frozen hash browns
2 cups Velveeta cheese, cheese-cubed
1 (10 1/2 ounce) can cream of chicken soup
8 ounces sour cream (1 cup)
1/2 cup butter or 1/2 cup margarine, melted
3 tablespoons chopped onions

Preparation

Spray a 13 x 9 pan with cooking spray first, then mix all ingredients into a very large bowl, and put into pan.
Bake at 350* for 1 hour or till done.