Mock Outback Steakhouse Green Beans - cooking recipe

Ingredients

1 (16 ounce) package frozen green beans or 1 pint green beans
4 tablespoons butter
2 tablespoons brown sugar
1/2 teaspoon soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon cracked black pepper
3 -4 tablespoons toasted slivered almonds (optional)

Preparation

In a medium saucepan, bring water to boil, add beans.
Cook 6 to 8 minutes. Drain. Cover.
In saucepan add butter, heat to melt, then add the sauce ingredients, except almonds.
Stir until brown sugar is mixed and melted.
Pour over green beans, gently toss.
Place in serving dish, add almonds if desired.