Green Tomato Soup With Ham - cooking recipe
Ingredients
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2 tablespoons butter
1 medium onion, chopped
2 garlic cloves, minced
4 cups chicken broth
2 lbs green tomatoes, chopped
1 jalapeno pepper
4 ounces cream cheese
8 ounces ham, diced or 8 ounces bacon
1/2 teaspoon salt (or to taste)
1/4 teaspoon pepper (or to taste)
Preparation
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Heat butter in a medium saucepan over medium-low heat; add onion and garlic. Saute, stirring, until onion is tender.
In a blender or food processor add chicken broth, chopped tomatoes, jalapeno pepper, and cream cheese. Blend until almost smooth. Add to saucepan with onion and garlic and simmer for 15-20 minutes, add ham and salt and pepper. Simmer for 5 more minutes and serve. Pairs well with grilled cheese or a salad to make a meal. Recipe may be halved or doubled and it freezes well.
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