Mozzarella Cheese Puffs (Piumini Di Mozzarella Al Forno) - cooking recipe

Ingredients

1 cup sifted all-purpose flour
1/4 teaspoon salt
1/4 teaspoon paprika
8 tablespoons butter
6 ounces mozzarella cheese, diced small

Preparation

Preheat oven to 350\u00b0F.
Sift dry ingredients together.
Cream butter, add mozzarella and blend.
Add flour mixture, mix well and shape into small balls.
Place balls on lightly greased baking sheet.
Bake for 15-20 minutes or until puffed and golden brown.
Serve hot/warm.
**Note:Cheese Puffs may be frozen unbaked.
Adjust cooking time if Puffs are placed in the oven while still frozen.