Country Style Pork Chops - cooking recipe
Ingredients
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4 pork chops
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup flour
1 egg
2 tablespoons water
1 1/2 cups dry breadcrumbs
1/4 cup oil
1 tablespoon butter
Preparation
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Season chops and dredge in flour.
beat egg and mix with water.
dip chops in egg and dredge in breadcrumbs.
fry in oil and butter.
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