Oregano Breadsticks - cooking recipe
Ingredients
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1 (11 ounce) can refrigerated breadstick dough
1 tablespoon olive oil
1 teaspoon dried oregano
cooking spray
Preparation
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Unroll 1 can refrigerated breadstick dough.
Brush dough evenly with 1 tablespoon olive oil.
Sprinkle with 1 teaspoon dried oregano.
Separate dough into individual breadsticks.
Place dough sticks on a baking sheet coated with cooking spray.
Bake at 375 degrees for 13 minutes or until lightly browned.
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