Oregano Breadsticks - cooking recipe

Ingredients
    1 (11 ounce) can refrigerated breadstick dough
    1 tablespoon olive oil
    1 teaspoon dried oregano
    cooking spray
Preparation
    Unroll 1 can refrigerated breadstick dough.
    Brush dough evenly with 1 tablespoon olive oil.
    Sprinkle with 1 teaspoon dried oregano.
    Separate dough into individual breadsticks.
    Place dough sticks on a baking sheet coated with cooking spray.
    Bake at 375 degrees for 13 minutes or until lightly browned.

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