Roasted Chicken Breast - cooking recipe

Ingredients

2 chicken breasts
salt
pepper
1/2 - 1 teaspoon thyme, divided
1/8 cup butter

Preparation

Place chicken breasts in a shallow baking dish, skin side up.
Sprinkle each breast with salt, pepper and 1/2 teaspoon thyme.
Brush with melted butter and roast 1 hour at 350 degrees or until done.