Iced Cappuccino - cooking recipe

Ingredients

2 ounces boiling water
2 tablespoons instant coffee (regular or decaf)
2 tablespoons sugar (or sugar substitute Equal)
4 -6 ice cubes
1/3 cup 18% table cream (or chocolate milk...or regular milk)

Preparation

Mix first 3 ingredients together to make a syrup, put into blender.
Add ice cubes and blend until slushy.
Add cream and blend until frothy.