Impossible Bacon Pie - cooking recipe

Ingredients

12 slices bacon, crispy fried and crumbled
1 cup shredded natural swiss cheese
1/3 cup onion, chopped
2 cups milk
1 cup Bisquick baking mix
4 eggs
1/4 teaspoon salt
1/8 teaspoon black pepper

Preparation

Heat oven to 400*F; Grease 10-inch quiche dish or pie plate.
Sprinkle bacon, cheese and onion into plate.
Beat remaining ingredients together until smooth, 15 seconds in the blender or 1 minute with hand beater.
Pour into pie plate.
Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
Cool 5 minutes.
VARIATION: Can substitute crab meat for the bacon.