Ingredients
-
2 tablespoons hersey's chocolate syrup
2 fluid ounces bailey's irish cream
1 fluid ounce vanilla vodka
1 fluid ounce Creme de Cacao
Preparation
-
Drizzle Hersey's syrup inside a large, cold martini glass.
Pour the rest of the ingredients into a shaker half-filled with ice. Shake and strain into glass.
Enjoy!
Leave a comment