Salad Oil Pie Pastry - cooking recipe

Ingredients

1/2 cup salad oil
5 tablespoons ice water
2 cups sifted flour
1 teaspoon salt

Preparation

Beat oil and water till mixture is THICK and creamy.
Sift flour and salt into a bowl, and pour the oil-water mixture over flour mixture to completely cover flour.
Mix with a fork to form a ball.
Makes pastry for a 2 crust pie.