Holiday Fruit Salad - cooking recipe

Ingredients

16 ounces plain yogurt
1/2 teaspoon ground nutmeg
1/4 cup brown sugar
1 teaspoon vanilla extract
6 -8 Red Delicious apples, cored and cut into 1/2 inch cubes
1 cup green grape

Preparation

Combine yogurt, nutmeg, sugar and vanilla, mixing well.
Pour over prepared fruit, tossing to cover the apples and grapes.
Chill.
Before serving, dust with a little extra nutmeg.