Easiest & Tasty Vegetable Quiche - cooking recipe
Ingredients
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4 eggs, lightly beaten
1 cup milk
1 cup shredded cheese, any variety
1 (1 1/4 ounce) package Knorr vegetable soup mix
1 (10 ounce) package frozen chopped spinach or (10 ounce) package frozen broccoli florets, drained and squeezed dry
9 inches frozen pie crusts, deep-dish
Preparation
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Preheat oven to 350.
In large bowl, combine eggs, milk, cheese, soup mix, and spinach or broccoli. Pour into pie crust. Bake for 45-50 minutes or until center is set.
Serve warm or at room temperature.
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