Easiest & Tasty Vegetable Quiche - cooking recipe

Ingredients
    4 eggs, lightly beaten
    1 cup milk
    1 cup shredded cheese, any variety
    1 (1 1/4 ounce) package Knorr vegetable soup mix
    1 (10 ounce) package frozen chopped spinach or (10 ounce) package frozen broccoli florets, drained and squeezed dry
    9 inches frozen pie crusts, deep-dish
Preparation
    Preheat oven to 350.
    In large bowl, combine eggs, milk, cheese, soup mix, and spinach or broccoli. Pour into pie crust. Bake for 45-50 minutes or until center is set.
    Serve warm or at room temperature.

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