Shrimp Caesar Wrap - cooking recipe

Ingredients

16 medium shrimp
4 cups chopped romaine lettuce
1 cup crouton
1/2 cup parmesan cheese
3/4 cup prepared caesar salad dressing (or amount to taste)
4 flour tortillas, warmed (tomato works well)
For the marinade
1/2 cup olive oil
4 garlic cloves, chopped
1 lemon, juice of
1 teaspoon cracked black pepper
1 tablespoon chopped fresh basil (no basil?, sub cilantro)
1 teaspoon salt

Preparation

Combine together all marinade ingredients and marinate shrimp for no longer than 1 hour. Grill (can broil) shrimp until done, about 2 - 3 minutes. Remove from grill and cut into large pieces; set aside.
Mix lettuce with croutons, parmesan cheese and Caesar salad dressing.
Place shrimp on tortilla then top with lettuce mixture; roll and wrap tortilla. Serve immediately.