Crunchy Bacon Coleslaw - cooking recipe

Ingredients

1/2 cup Miracle Whip light
1 tablespoon sugar
1 teaspoon cider vinegar
4 cups shredded green cabbage
1 cup shredded red cabbage
1/2 cup salted peanuts, chopped
4 slices bacon, crisply cooked, drained and crumbled

Preparation

MIX dressing, sugar and vinegar in large bowl.
ADD remaining ingredients; toss to coat.
REFRIGERATE 1 hour.