All Natural Apple Crisp - cooking recipe

Ingredients

5 -6 apples, cored and peeled
1 cup oats (quick-cooking or other)
4 tablespoons shortening
1 tablespoon flour
2 tablespoons honey
2 tablespoons maple syrup (i really mean maple cream, but it is not recognizing ingredient)
1 teaspoon cinnamon (optional)

Preparation

Preheat oven to 350\u00b0F Place apples in a greased 9x9 pan. Combine oats, shortening, and flour in a bowl. Cut with pastry cutter until mixture resembles coarse crumbs. Add honey and maple cream. Top apples with oat mixture. Bake until browned and bubbly, 25-35 minutes. Serve warm with a latte, instead of ice cream.