Hawaiian Chicken Wings - cooking recipe

Ingredients

2 lbs chicken wings
1/4 cup sugar
1/2 teaspoon ginger, ground
1/2 teaspoon garlic powder
1/8 cup onion, chopped
1/4 teaspoon black pepper
1/2 cup soy sauce
6 ounces pineapple juice

Preparation

Remove wing tips from chicken and cut apart at joint.
Combine remaining ingredients.
Marinate chicken wings for at least 24 hours.
Preheat oven to 375.
Bake for 1 hour.
Serve warm.