Cheesy Picante Potatoes - cooking recipe

Ingredients

1 (10 ounce) can cheddar cheese soup
1/2 cup salsa
1 teaspoon garlic powder
4 medium potatoes, cubed and cooked
1 dash paprika
2 tablespoons chopped fresh cilantro

Preparation

In medium skillet mix soup, salsa, and garlic powder. Add potatoes.
Over medium heat, heat through, stirring often. Sprinkle with paprika and cilantro. Serve with additional salsa.