Carob Chip Bundt Cake - cooking recipe

Ingredients
    1 cup whole wheat flour
    1 teaspoon baking soda
    1/4 cup peanut butter
    1/4 cup butter, melted
    1/3 cup honey (optional)
    1 egg
    1/2 cup carob chips
Preparation
    Mix the dry ingredients.
    Add the remaining ingredients and mix quickly.
    Bake in a greased ring mold at 350 degrees for 40 minutes.
    Drizzle melted carob over cake when cooled. Store in the refrigerator.

Leave a comment