Simple Roasted Garlic Pesto - cooking recipe

Ingredients

1 head garlic, roasted
3 -4 cups fresh basil leaves
1/4 - 1/2 cup grated parmescan cheese
olive oil

Preparation

Cut off the top of a whole head of garlic so most of the cloves show through the top.
Wrap in foil and bake at 350 degrees for about 30 minutes.
In a food processor add the roasted garlic, basil (crush in fingers as you add it), cheese and about 2 tbs oil.
Pulse and check consistency. If its too thick add more oil.
Enjoy over pasta!