Kale And Cabbage Saute - cooking recipe

Ingredients
    8 cups kale, cleaned and chopped
    4 cups cabbage, chopped
    1/2 shallots or 1 small red onion, chopped
    1/2 red bell pepper, chopped
    1/2 cup chicken broth, sodium free
    cooking spray
    Mrs. Dash table blend seasoning (to taste)
Preparation
    Coat a large non-stick skillet with cooking spray and heat over medium high heat.
    Saute the shallot or onion and the red pepper for 3 minutes.
    Add the Kale, Cabbage,prepared broth and Mrs. Dash.
    Cover and cook for 20 minutes or until tender.

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