Lobster White Mac & Cheese - cooking recipe

Ingredients

1 lb macaroni noodles
3 tablespoons butter
3 tablespoons flour
1 quart half-and-half
1/2 cup heavy whipping cream
3 ounces cream cheese
1 cup grated gruyere cheese
1 1/2 cups grated white cheddar cheese
1/2 cup smoked cheddar cheese
1 tablespoon fresh thyme
1 tablespoon Dijon mustard
1 teaspoon onion powder
1 dash cayenne
1 dash nutmeg
salt and pepper
1 lb lobster (optional)

Preparation

cook macaroni, drain and cool.
sauce- melt butter and flour and cook for 3 minute.
slowly add half and half and cook 5 minute.
add heavy cream, cheese, and spices.
mix the gruyere cheese with the cold pasta - put in baking dish and then pour cheese sauce over pasta.
add cheese on top then bake in oven at 375 degrees for 30 min - let sit for 10 min before serving.