Healthy Fudgy Brownies - cooking recipe

Ingredients

6 ounces semi-sweet chocolate chips or 6 ounces carob chips
1 tablespoon butter
3/4 cup quick oats
1/3 cup unsweetened toasted wheat germ
1/3 cup non-fat powdered milk
1/2 teaspoon baking powder
1/2 cup chopped nuts (optional)
4 large egg whites or 2 large eggs
1/3 cup raw sugar or 1/3 cup granulated sugar
1 teaspoon vanilla

Preparation

Melt chocolate chips and butter in the microwave about 45 seconds; stirring occasionally until completely melted; set aside.
Combine the dry ingredients, except for sugar, in a bowl.
In another large bowl, beat egg whites with sugar and vanilla until slightly thick.
Stir in chocolate mixture and then the dry ingredients.
Spread into an 8-inch square baking dish sprayed with cooking spray.
Bake at 350\u00b0 for 25-30 minutes; until edges are firm and top is crisp.
Cool completely before cutting into bars.