Waldorf Salad - cooking recipe

Ingredients

SALAD
4 cups cubed Red Delicious apples (unpeeled)
2 cups sliced celery
3 teaspoons lemon juice
1/2 cup chopped pitted dates
1/2 cup chopped toasted walnuts
DRESSING
1/2 cup heavy cream (whipped)
2 tablespoons mayonnaise
1/2 teaspoon honey
1 1/2 teaspoons lemon juice

Preparation

Cube the apples leaving the peels on them.
Slice the celery and add to the apples.
Add the 3 teaspoons lemons juice and toss.
Add the dates and the walnuts.
Set aside.
DRESSING:.
Whip the heavy cream to soft peaks.
Fold in the mayonnaise, honey, and remaining lemon juice.
Add to apples and toss.