Sweet Club Cracker Snacks - cooking recipe

Ingredients

5 ounces Club crackers
1/2 cup butter
1/2 cup sugar
1 teaspoon vanilla
1/2 cup sliced almonds

Preparation

Arrange single layer of Club Crackers on a cookie sheet with sides.
In saucepan, melt butter, add sugar and boil for two minutes; add the vanilla and stir. Pour immediately over crackers and sprinkle with sliced almonds.
Bake in the oven for 10-12 minutes at 350 degrees or until lightly browned.
Cool, break apart crackers carefully and arrange on serving platter.48.