Healthy Apple Butter - cooking recipe

Ingredients

8 lbs apples, peeled, cored and diced
1 1/2 cups apple juice
2 teaspoons cinnamon
1 teaspoon nutmeg, more to taste

Preparation

Place apples in a blender or food processor with apple juice and blend until smooth. Transfer to the slow cooker, set on low and cook for 6 to 7 hours. Stir occasionally. Let mixture cool; reblend and stir in spices. If desired, add more spices to taste. Store in the refrigerator after cooling to room temperature.