Curried Cabbage - cooking recipe

Ingredients
    1 tablespoon butter or 1 tablespoon margarine
    1 medium onion, diced
    1 tablespoon curry powder
    2 carrots, sliced
    1 red bell pepper, sliced
    1 chicken bouillon cubes or 1 vegetable bouillon cube
    1 head cabbage, shredded
    1 small tomatoes, sliced
Preparation
    Saute onions in butter or margarine until soft (about 5 minutes).
    Add curry powder, bell pepper, and carrots, saute for a few more minutes.
    Add cabbage, tomato and boullion, saute until the cabbage has reached the desired softness.

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