Curried Cabbage - cooking recipe
Ingredients
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1 tablespoon butter or 1 tablespoon margarine
1 medium onion, diced
1 tablespoon curry powder
2 carrots, sliced
1 red bell pepper, sliced
1 chicken bouillon cubes or 1 vegetable bouillon cube
1 head cabbage, shredded
1 small tomatoes, sliced
Preparation
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Saute onions in butter or margarine until soft (about 5 minutes).
Add curry powder, bell pepper, and carrots, saute for a few more minutes.
Add cabbage, tomato and boullion, saute until the cabbage has reached the desired softness.
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