Barbecued Turkey Drumsticks - cooking recipe

Ingredients

4 turkey drumsticks (about 1 lb. each)
2 teaspoons salt
1/2 teaspoon pepper
1/2 cup water
1/4 cup butter or 1/4 cup margarine
1/2 cup catsup
1/3 cup firmly packed brown sugar
1 teaspoon dry mustard
1/4 teaspoon nutmeg

Preparation

Arrange drumsticks in a casserole dish; salt, pepper and add 1/2 cup water.
Cover tightly and bake at 350\u00b0F for 2- 2 1/2 hours.
Heat oven to 425\u00b0F.
Melt butter in baking pan; turn drumsticks in butter and bake, uncovered for 15 minutes.
Reduce heat to 350\u00b0F; mix catsup, brown sugar, dry mustard and nutmeg; pour over drumsticks.
Bake uncovered 15 minutes more.